Tasmanian Distillery Tour

For this year’s Tasmanian Distillery tour, you’ll be visiting not one, not two, but THREE different distilleries over the day, enjoying tasters and gin and tonics at each one, before a special evening at Shene Distillery.

Spring Bay Distillery

First stop is Spring Bay Distillery where a shared love of whisky and gin lead husband and wife team, Suzy and Cam to build their own distillery.

This beautiful beach is only 550m from the distillery!

We’ll enjoy a tour of the distillery, learn about Spring Bay gin and enjoy a light lunch before departing for:

Killara Distillery

We’ll be meeting second generation distiller Kristy Booth-Lark (her dad is Bill, the renowned Godfather of Australian Distilling) and enjoying a Apothecary Gin and Tonic while we take a tour of the distillery. Kristy has been distilling since she was 17 and has a wealth of knowledge to share!

We’ll then be heading off to our final destination:

Shene Estate and Distillery

Shene Estate is the home of Poltergeist gin and during your tour you’ll certainly be hearing lots about the intriguing history that lead the team to give their gin such a ghostly name.

We’ll enjoy a tour, guided tasting and have time to unwind before enjoying a rustic, outdoor barbecue style meal together, with a few more tipples of course!


10am Depart from Hobart wharf (where the ferries are)

11am Arrive Spring Bay Distillery, enjoy a G&T and a light lunch

1pm Depart from Spring Bay

2pm Arrive at Killara Distillery

3.30pm Depart from Killara

4.00pm Arrive at Shene Estate

8.30pm Depart from Shene

9.00pm Final drop off Hobart Wharf.

What’s included in the ticket price

Transport from Hobart to each distillery and return, G&T and tasters at each distillery, light lunch at Spring Bay Distillery, rustic outdoor Barbecue meal at Shene Estate. (Limited Dietary options available)

What’s not included

Flights to Hobart/Accommodation

Terms and Conditions

Over 18’s only

No refunds


Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.